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DAL
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SAMBAR
₡6,600.00Toor dal cooked with vegetables and tamarind tempered with mustard seeds and curry leaves.
₡6,600.00 -
DAL TADKA
₡6,900.00Toor dal tempered with butter, cumin seed, garlic, onion and tomato finished with fresh coriander.
₡6,900.00 -
₡7,100.00
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DAL MAKHANI
₡7,500.00Black lentils, kidney beans and garam lentil cooked overnight in clay oven with butter, cream and fenugreek.
₡7,500.00